Quesadillas

Perfect for a Friday evening after a long day's work.

4 c grated cheddar

whole wheat soft tortillas

chopped green pepper

chopped onion

chopped mushrooms

sliced olives

salsa

sour cream

Lay tortilla on cookie sheet sprinkled lightly with cornmeal. 

Put a thin layer of cheese under a mixture of veggies, and add another thin layer of cheese before laying another tortilla on top. 

Press down gently. 

Bake at 375F for about 5 minutes.  

Remove from oven, slice into pie-shaped wedges, and serve with salsa and sour cream.