8/16/14

Berry Liqueur

   
Put 3 cups of chokecherries (or other berry of choice) and about 1 cup of sugar, depending on the tartness of the fruit, into a quart sealer. 

Fill with vodka. 

Seal and shake to dissolve sugar. 

Leave on cupboard for two weeks, shaking once a day. 

Drain liquid off berries, and enjoy!




With thanks to my sister Karen for this recipe. It makes a delicious treat.